Ingredients
– 2 large boneless, skinless chicken breasts
– 4 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon Italian seasoning
– Salt and pepper, to taste
– 1 cup heavy cream
– 1 cup grated Parmesan cheese
– 1 cup shredded mozzarella cheese
– 1 loaf of crusty French bread
– 4 tablespoons unsalted butter, softened
– 4 cloves garlic, minced
– Fresh parsley, chopped (for garnish)
Instructions
Creating Viral Chicken Alfredo Garlic Bread is a breeze when you follow these simple steps:
1. Cook the Chicken: Heat 2 tablespoons of olive oil in a skillet over medium heat. Season the chicken breasts with garlic powder, Italian seasoning, salt, and pepper. Cook for about 6-7 minutes on each side until golden and cooked through. Remove from the skillet and let cool. Slice into strips once cooled.
2. Make the Alfredo Sauce: In the same skillet, reduce heat to low. Add the heavy cream and bring to a simmer. Gradually whisk in the Parmesan cheese and stir until melted and smooth. Season with salt and pepper to taste. Set aside.
3. Prepare the Garlic Butter: In a small bowl, mix softened butter with minced garlic. Add salt and pepper to taste.
4. Preheat the Oven: Preheat your oven to 375°F (190°C).
5. Prepare the Bread: Slice the French bread in half lengthwise. Spread the garlic butter mixture evenly over both halves of the bread. Place on a baking sheet.
6. Assemble the Dish: Evenly distribute the sliced chicken over the bread. Pour the creamy Alfredo sauce over the chicken. Top everything with shredded mozzarella cheese.
7. Bake: Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the cheese is bubbly and golden.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
Nutrition
- Serving Size: 4
- Calories: 550 kcal
- Fat: 30g
- Protein: 35g