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Taco Rice Bowl with Doritos: The Ultimate Amazing Recipe


  • Author: Yara Collins
  • Total Time: 47 minute

Ingredients

– 1 cup long-grain rice
– 2 cups water or broth
– 1 pound ground beef (or turkey)
– 1 packet taco seasoning mix
– 1 can black beans, rinsed and drained
– 1 cup corn (frozen or canned)
– 1 cup diced tomatoes (fresh or canned, drained)
– 1 cup shredded lettuce
– 1 cup diced avocado
– 1 cup shredded cheese (cheddar or Mexican blend)
– 1 cup Doritos, crushed
– Salsa, sour cream, or guacamole for serving


Instructions

Creating your Taco Rice Bowl with Doritos is straightforward if you follow these simple steps:

1. Cook the Rice: In a medium saucepan, combine the rice and water (or broth). Bring to a boil, then reduce to low heat, cover, and simmer for about 15-20 minutes until the rice is tender and the liquid is absorbed.

2. Prepare the Meat: While the rice is cooking, heat a large skillet over medium heat. Add the ground beef (or turkey) and cook until browned, breaking it apart as it cooks.

3. Add Seasoning: Drain any excess fat from the meat. Add the taco seasoning mix and follow the instructions on the packet, typically adding water and simmering it until thickened.

4. Combine Ingredients: In the same skillet, add the black beans and corn to the seasoned meat. Stir until heated through.

5. Assemble the Bowl: Once the rice is cooked, fluff it with a fork and divide it among bowls. Top with the meat mixture, diced tomatoes, lettuce, avocado, and shredded cheese.

6. Add Crunch: Finish by sprinkling the crushed Doritos over the top of each bowl for that exciting crunch.

7. Serve with Toppings: Add salsa, sour cream, or guacamole, as desired, to give extra flavor and richness.

These steps will guide you in creating this incredible Taco Rice Bowl with Doritos without hassle.

  • Prep Time: 15 minutes
  • Cook Time: 20-25 minutes

Nutrition

  • Serving Size: 4
  • Calories: 525 kcal
  • Fat: 22g
  • Protein: 30g