To make Spicy Ginger Chicken Delight, follow these practical steps:

1. Prepare the Chicken: Cut the chicken thighs into bite-sized pieces and season them with salt and pepper.
2. Heat the Pan: In a large skillet, heat sesame oil over medium-high heat. Ensure it’s hot before adding the chicken.
3. Cook the Chicken: Add the chicken pieces to the skillet. Sauté until browned and cooked through, approximately 5-7 minutes. Remove and set aside.
4. Sauté Aromatics: In the same skillet, add the minced ginger and garlic. Sauté for about 1 minute until fragrant.
5. Add Vegetables: Include sliced red and green bell peppers in the pan. Stir-fry for 2-3 minutes until they are tender but still crisp.
6. Combine Ingredients: Return the cooked chicken to the skillet. Pour in the soy sauce, honey, rice vinegar, and red pepper flakes. Mix everything together, allowing the sauce to coat the chicken thoroughly. Cook for an additional 2-3 minutes.
7. Serve and Garnish: Remove from heat and garnish with chopped green onions and sesame seeds. Serve immediately over rice or noodles.

These straightforward steps will guide you in preparing a flavorful Spicy Ginger Chicken Delight that delights the senses!