Follow these simple steps to create the delicious Fruit Pizza Cookies:

1. Preheat Your Oven: Set your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Mix the Butter and Sugars: In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until fluffy.
3. Add Eggs and Vanilla: Beat in the eggs one at a time and mix in the vanilla extract until well combined.
4. Combine Dry Ingredients: In another bowl, whisk together the flour, baking soda, and salt.
5. Make the Dough: Gradually add the dry ingredients to the wet mixture, mixing until a soft dough forms.
6. Scoop the Dough: Use a cookie scoop or tablespoon to drop balls of dough onto the prepared baking sheet, leaving space between each cookie.
7. Bake: Place in the preheated oven and bake for 10-12 minutes until the edges are golden but the centers are still slightly soft.
8. Cool the Cookies: Remove from the oven and let them cool on the baking sheet for about 5 minutes before transferring to a wire rack to cool completely.
9. Make the Frosting: In a separate bowl, beat together the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
10. Frost the Cookies: Once the cookies are fully cooled, spread a generous amount of cream cheese frosting on each cookie.
11. Top with Fruit: Decorate the frosted cookies with assorted fresh fruits, arranging them in a beautiful pattern.