Making Easy Homemade Chicken Street Tacos Everyone Will Love is straightforward. Just follow these simple steps:

1. Prepare the Chicken: Cut the chicken into bite-sized pieces for quicker cooking.
2. Make Marinade: In a bowl, combine olive oil, lime juice, minced garlic, cumin, chili powder, paprika, salt, and pepper.
3. Marinate Chicken: Add the chicken to the marinade, ensuring it’s well coated. Allow it to marinate for at least 20 minutes (or longer for more flavor).
4. Cook Chicken: Heat a skillet over medium heat. Add the marinated chicken and cook for 8-10 minutes or until fully cooked and no longer pink. Stir occasionally for even cooking.
5. Warm Tortillas: In a separate pan, warm tortillas over medium heat for about 30 seconds per side until soft and pliable.
6. Assemble Tacos: In each tortilla, place a portion of cooked chicken. Top with cilantro, onions, tomatoes, and avocado slices.
7. Add Extras: Squeeze fresh lime juice over the filled tacos and add any additional toppings you prefer.
8. Serve Immediately: Enjoy your tacos while they’re fresh and warm, either on their own or with some delicious sides.

Following these steps will help you create flavorful and authentic street tacos that are sure to impress.