To create the delectable Cranberry Orange Chicken, simply follow these easy steps:

1. Preheat the Oven: Set your oven to 375°F (190°C) to prepare for baking.
2. Prepare the Chicken: In a large bowl, season the chicken breasts with salt, pepper, and thyme. Rub the seasonings evenly across each breast.
3. Sear the Chicken: In a large skillet, heat olive oil over medium heat. Add the seasoned chicken breasts and sear for 5-7 minutes on each side until golden brown. Remove and set aside.
4. Make the Sauce: In the same skillet, add cranberries, orange juice, orange zest, sugar, and soy sauce. Stir well and bring to a simmer, cooking for about 5 minutes until the cranberries soften and the sauce thickens slightly.
5. Combine: Place the seared chicken breasts in a baking dish and pour the cranberry orange sauce over the top, ensuring each piece is coated.
6. Bake: Transfer the dish to the oven and bake for 25-30 minutes until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
7. Rest: Once cooked, remove from the oven and let the chicken rest for 5 minutes before serving.
8. Garnish: Optionally, sprinkle fresh parsley over the dish for a burst of color and freshness.

These steps will guide you in creating an incredible meal that is both delicious and visually appealing.