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Avocado Toast: 8 Amazing Ultimate Recipes


  • Author: Yara Collins
  • Total Time: 20 minutes

Instructions

Creating Avocado Toast can be quick and straightforward if you follow these simple steps:

1. Toast Your Bread: Begin by toasting your choice of bread until golden brown.
2. Prepare the Avocado: Cut your ripe avocado in half, remove the pit, and scoop the flesh into a bowl. Mash it with a fork until creamy, or leave it chunky for texture.
3. Seasoning: Add salt, pepper, and any additional seasonings like lemon juice or red pepper flakes to taste.
4. Spread the Avocado: Generously spread the mashed avocado mixture onto the toasted bread.
5. Add Your Toppings: Layer your selected toppings. Be creative! Mix and match ingredients to spice it up.
6. Garnish: Finish with a sprinkle of herbs or a drizzle of olive oil or balsamic glaze, enhancing the flavor and presentation.
7. Serve and Enjoy: Slice your Avocado Toast if desired and enjoy immediately.

These straightforward steps will guide you in creating amazing avocado toast with ease.

  • Prep Time: 15 minutes
  • Cook Time: 5 minutes

Nutrition

  • Serving Size: 2
  • Calories: 350 kcal
  • Fat: 18g
  • Protein: 7g