Air Fryer Bang Bang Shrimp Tacos are an incredible twist on your typical taco night. Imagine crispy, spicy shrimp nestled in warm tortillas, topped with a delightful array of fresh ingredients. This dish combines textures and flavors that deliver an unforgettable dining experience. From the crunch of the shrimp to the creaminess of the sauce, every bite is amazing and satisfying.
If you’re a fan of seafood or just looking for a fresh and exciting way to enjoy tacos, then you’re in for a treat! These tacos are not just about taste; they also come together quickly and easily, making them perfect for weeknight dinners or weekend gatherings. Let’s explore the details of this delicious recipe and uncover why it deserves a spot in your recipe collection.
Why You’ll Love This Recipe
There are countless reasons to fall in love with Air Fryer Bang Bang Shrimp Tacos. Apart from the delightful flavors and textures, here are some key highlights to consider:
1. Healthier Option: Using an air fryer significantly reduces the amount of oil needed while still providing that crispy texture.
2. Quick Preparation: This recipe is quick and easy, perfect for busy weeknights or when entertaining guests.
3. Flavor Explosion: The spicy bang bang sauce adds a wonderful kick that perfectly complements the shrimp.
4. Fresh Ingredients: With toppings like avocado, cabbage, and cilantro, these tacos are not only delicious but also packed with nutrients.
5. Customizable: You can adjust the spice level to suit your taste and add toppings of your choice, making it versatile for everyone.
6. Crowd-Pleaser: These tacos are sure to impress friends and family, making them a fantastic choice for gatherings or family dinners.
With these factors in mind, it’s easy to see why Air Fryer Bang Bang Shrimp Tacos are a culinary hit. Each ingredient works in harmony to create a delightful flavor profile, making every bite a fantastic experience!
Preparation and Cooking Time
To prepare Air Fryer Bang Bang Shrimp Tacos, you’ll need to plan for around 30-40 minutes from start to finish. Here’s how the time breaks down:
– Preparation Time: 15-20 minutes
– Cooking Time: 15-20 minutes
These time estimates are fairly consistent, though your familiarity with the cooking process can affect them slightly. Regardless, you’ll have a delicious meal ready in no time!
Ingredients
– 1 lb large shrimp, peeled and deveined
– ½ cup all-purpose flour
– 1 tsp paprika
– 1 tsp garlic powder
– ½ tsp salt
– ½ tsp black pepper
– 1 large egg
– 1 cup panko breadcrumbs
– 1 tsp cayenne pepper (optional for extra heat)
– 1 tbsp olive oil
– ½ cup mayonnaise
– 2-3 tbsp sweet chili sauce
– 1 tbsp sriracha (adjust to taste)
– 8 small flour tortillas
– 1 cup shredded cabbage
– 1 avocado, sliced
– Fresh cilantro for garnish
Step-by-Step Instructions
Creating Air Fryer Bang Bang Shrimp Tacos is straightforward with these easy steps:
1. Prep the Shrimp: In a bowl, combine the shrimp, flour, paprika, garlic powder, salt, and black pepper. Toss to coat evenly.
2. Prepare the Breading Station: Set up three separate bowls. In the first bowl, place the seasoned shrimp, in the second bowl, whisk the egg, and in the third bowl, add the panko breadcrumbs mixed with cayenne pepper.
3. Coat the Shrimp: Dip each shrimp first in the flour mixture, then in the egg, and finally coat it well with the panko breadcrumbs. Set aside on a plate or baking sheet.
4. Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes.
5. Air Fry the Shrimp: Lightly spray the air fryer basket with cooking spray. Place the breaded shrimp in a single layer in the basket. Lightly spray the tops with cooking spray as well.
6. Cook the Shrimp: Air fry the shrimp for 8-10 minutes or until golden and crispy. Shake the basket halfway through to ensure even cooking.
7. Make the Bang Bang Sauce: In a separate bowl, mix together the mayonnaise, sweet chili sauce, and sriracha. Adjust the amount of sriracha based on your heat preference.
8. Warm the Tortillas: While the shrimp cooks, warm the tortillas in a skillet over medium heat for about 30 seconds on each side until soft and pliable.
9. Assemble the Tacos: Place a few crispy shrimp on each tortilla. Top with shredded cabbage, avocado slices, and a drizzle of the bang bang sauce.
10. Garnish and Serve: Finish with a sprinkle of fresh cilantro over the tacos.
With these simple steps, you’ll have delicious Air Fryer Bang Bang Shrimp Tacos ready to devour!
How to Serve
When serving your Air Fryer Bang Bang Shrimp Tacos, consider the following tips for an appealing presentation and enhanced experience:
1. Taco Stand: Use a taco stand to keep your tacos upright for easy filling and serving.
2. Accompaniments: Serve with lime wedges for an extra burst of freshness. A side of sweet chili sauce or extra sriracha can also enhance the heat.
3. Side Dishes: Consider pairing your tacos with sides like mango salsa, Mexican rice, or a refreshing salad.
4. Beverage Pairing: These tacos pair beautifully with a crisp, cold beer, sparkling water, or a fruity margarita to round out the meal.
5. Toppings: Don’t hesitate to offer additional toppings, such as diced tomatoes or pickled jalapeños, to allow guests to customize their tacos.
By paying attention to how you serve these incredible tacos, you can elevate the dining experience, making it unforgettable for everyone at the table!
Now that you’re equipped with an amazing recipe for Air Fryer Bang Bang Shrimp Tacos, it’s time to dive into the kitchen and get cooking! Enjoy every delicious bite!
Additional Tips
– Use Fresh Shrimp: For the best flavor and texture, opt for fresh shrimp rather than frozen. If using frozen, ensure they are fully thawed before preparing.
– Adjust Cooking Time: The size of the shrimp can impact cooking time. Larger shrimp may require additional minutes, while smaller shrimp will cook faster. Always keep an eye on them.
– Enhance with Citrus: A squeeze of lime or lemon juice over the assembled tacos can brighten the flavors and add a refreshing zing.
– Serve with Dipping Sauces: In addition to the bang bang sauce, consider offering complementary dipping sauces like tartar sauce or garlic aioli.
– Prepare Sauce in Advance: If you want to save time on busy nights, prepare the bang bang sauce ahead of time and store it in the refrigerator until you’re ready to use it.
Recipe Variation
Feel free to customize your Air Fryer Bang Bang Shrimp Tacos with these variations:
1. Spicy Crunch: Add diced jalapeños or a sprinkle of red pepper flakes to the shrimp coating for an extra kick.
2. Taco Salad: Transform the tacos into a taco salad by serving the ingredients over a bed of greens instead of using tortillas.
3. Different Proteins: Swap the shrimp for chicken or tofu, following the same preparation and cooking steps.
4. Cabbage Alternatives: Use other greens like arugula or spinach instead of shredded cabbage for a different flavor profile.
5. Sauce Substitutes: Experiment with different sauces like teriyaki or buffalo sauce for a new spin on flavors.
Freezing and Storage
– Storage: Keep any leftover shrimp in an airtight container in the refrigerator. They should stay fresh for up to 2 days.
– Freezing: It is recommended to freeze the breaded shrimp separately from the sauces and tortillas. Properly cooked shrimp can be frozen for up to 3 months. Thaw them in the fridge before reheating.
– Reheating: To bring back the crispy texture, reheat the shrimp in the air fryer for a few minutes rather than using a microwave.
Special Equipment
To prepare Air Fryer Bang Bang Shrimp Tacos successfully, you’ll need the following equipment:
– Air Fryer: Essential for creating the crispy shrimp without excess oil.
– Mixing Bowls: Useful for mixing the dry ingredients, egg wash, and coatings.
– Baking Sheet: To place the breaded shrimp before air frying.
– Tongs: Handy for flipping and removing the shrimp from the basket.
– Knife and Cutting Board: For slicing the avocado and chopping any toppings.
Frequently Asked Questions
Can I use frozen shrimp for this recipe?
Yes, you can, but make sure they are fully thawed and dried before coating to ensure the breading sticks well.
What should I do if the shrimp aren’t crispy enough?
If the shrimp aren’t getting as crispy as you’d like, try air frying them a little longer or increase the temperature slightly.
Is it possible to make the bang bang sauce dairy-free?
Yes! The bang bang sauce recipe is already dairy-free since it uses mayonnaise. Just ensure you’re using a dairy-free mayonnaise.
Can I make these tacos ahead of time?
While the shrimp are best fresh, you can prepare the toppings and sauce in advance to save time during assembly.
What can I do with leftover ingredients?
Use leftover shrimp in salads, grain bowls, or as a topping on rice dishes. The bang bang sauce also makes a great dip for veggies or chips.
Conclusion
Air Fryer Bang Bang Shrimp Tacos deliver an explosion of flavors and textures with every bite! They are a fun and healthier option for taco night. Whether you follow the classic recipe or experiment with variations, these tacos will impress everyone at your dining table. Their ease of preparation and delicious taste make them a perfect choice for both casual dinners and special occasions.

Air Fryer Bang Bang Shrimp Tacos: The Ultimate Amazing Recipe
- Total Time: 30 minutes
Ingredients
– 1 lb large shrimp, peeled and deveined
– ½ cup all-purpose flour
– 1 tsp paprika
– 1 tsp garlic powder
– ½ tsp salt
– ½ tsp black pepper
– 1 large egg
– 1 cup panko breadcrumbs
– 1 tsp cayenne pepper (optional for extra heat)
– 1 tbsp olive oil
– ½ cup mayonnaise
– 2-3 tbsp sweet chili sauce
– 1 tbsp sriracha (adjust to taste)
– 8 small flour tortillas
– 1 cup shredded cabbage
– 1 avocado, sliced
– Fresh cilantro for garnish
Instructions
Creating Air Fryer Bang Bang Shrimp Tacos is straightforward with these easy steps:
1. Prep the Shrimp: In a bowl, combine the shrimp, flour, paprika, garlic powder, salt, and black pepper. Toss to coat evenly.
2. Prepare the Breading Station: Set up three separate bowls. In the first bowl, place the seasoned shrimp, in the second bowl, whisk the egg, and in the third bowl, add the panko breadcrumbs mixed with cayenne pepper.
3. Coat the Shrimp: Dip each shrimp first in the flour mixture, then in the egg, and finally coat it well with the panko breadcrumbs. Set aside on a plate or baking sheet.
4. Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes.
5. Air Fry the Shrimp: Lightly spray the air fryer basket with cooking spray. Place the breaded shrimp in a single layer in the basket. Lightly spray the tops with cooking spray as well.
6. Cook the Shrimp: Air fry the shrimp for 8-10 minutes or until golden and crispy. Shake the basket halfway through to ensure even cooking.
7. Make the Bang Bang Sauce: In a separate bowl, mix together the mayonnaise, sweet chili sauce, and sriracha. Adjust the amount of sriracha based on your heat preference.
8. Warm the Tortillas: While the shrimp cooks, warm the tortillas in a skillet over medium heat for about 30 seconds on each side until soft and pliable.
9. Assemble the Tacos: Place a few crispy shrimp on each tortilla. Top with shredded cabbage, avocado slices, and a drizzle of the bang bang sauce.
10. Garnish and Serve: Finish with a sprinkle of fresh cilantro over the tacos.
With these simple steps, you’ll have delicious Air Fryer Bang Bang Shrimp Tacos ready to devour!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Nutrition
- Serving Size: 4 tacos
- Calories: 350 kcal
- Fat: 15g
- Protein: 25g